If you're a vegetarian, and like puddings, this pudding is a must (it contains no gelatin). It's a quick and delectable pudding that anyone will enjoy.
Steps
Boil milk until it reduces to half its volume, dissolve sugar and then add agar agar and cook for one minute.
Remove from heat.
Dissolve cocoa powder in a little hot milk until smooth.
Add to hot milk and cook, stirring, for a minute or two until well mixed.
Remove from heat and allow to cool.
Whip chilled fresh cream and add to the milk mixture while it is still lukewarm.
