Make a Simple Omelette

Nothing much! Just how to cook a simple omelette

Steps

 * 1)  Crack the eggs in the bowl and add the pinch of salt and julienned onions.
 * 2)  Beat vigorously with the egg beater till a lot of froth shows up on the surface. If you do not have a egg beater, use a spoon (it will take a little longer)
 * 3)  Put skillet on medium flame and put 2 teaspoons of oil.
 * 4)  When it begins to smoke a little, pour in the egg batter.
 * 5)  Spread it out by tilting and rotating the skillet and reduce flame to the minimum. Put flame on medium
 * 6)  Use the spatula to evenly distribute the onion pieces. Ensure that the onions are nicely browned.
 * 7)  Fry for 2-3 minutes.
 * 8)  You can eat it as it is OR if you like the top side browned, carefully lif the edges of the cooking egg and flip on the top side. Brown for 30-60 seconds and serve.
 * 9)  A simple and healthy omelette is ready.

Tips

 * You can add toppings after you have spread out your batter - cheese shavings, fried salami slices, roasted garlic, etc

Warnings

 * Never put the flame on HIGH as burnt eggs are not too pleasant on the nose.

Things You'll Need

 * Two eggs
 * A pinch of salt
 * Julienned onions - one half of a medium sized one
 * An egg beater
 * A bowl
 * A skillet
 * Oil for frying
 * A spatula

Related Tips and Steps

 * How to Cook an Omelette
 * How to Make a Cheesy Omelette
 * How to Make an Oyster Omelette
 * How to Make a Macaroni and Cheese Omelette
 * How to Make a Fruit Omelette
 * How to Make an Omelette With Leftover Pasta
 * How to Make an Omelette with Leftover Pasta
 * How to Cook a Basic Omelette