Fry a Tortilla

This is a great snack with salt or a good holder for, well, anything! Especially good for dipping in soup!

Steps

 * 1)  Place frying pan with just enough canola oil to fill bottom of pan over low heat.
 * 2)  Sprinkle a little water over the oil after 2-4 minutes. If the oil splatters and pops, you're ready to start frying!
 * 3)  Place tortilla in pan and fry until you like the texture!

Warnings

 * Be careful of splattering oil. It burns.

Related Tips and Steps

 * How to Make Tortilla de Patatas
 * How to Make Tortilla Snacks
 * How to Make Wonton Wrapper Tortilla Chips
 * How to Make a Tostada